This is an advertorial
A taste of Louisiana’s finest crawfish is right under the giant Chevron sign on Tech Drive right here in Ruston. Packed with signature seasoning and classic Louisiana flavor, U-PAK-IT’s Tech Drive Crawfish is sure to please everyone, thanks in large part to the cook Jacob Habetz, who has spent over 19 years perfecting his recipe.
Crawfish will be hot and ready To Go daily:
Monday – Friday: 4 p.m. – 8:30 p.m.
Saturday – Sunday: 1 p.m. – 8:30 p.m.
At Tech Drive Crawfish, we’re all about quality and consistency. With years of experience, a perfected seasoning blend, and a dedication to freshness, Keith Brasuell, Habetz, and the rest of the team take pride in serving the best crawfish in town.
“It takes a true crawfish lover to be passionate about the process,” Habetz said. “I love crawfish and it’s always been my favorite food. I grew up in the crawfish industry – my parents had crawfish ponds since the early 90’s as a side hustle that eventually turned into a career when my dad started hauling crawfish commercially in 2000. What keeps me passionate about crawfish is all the awesome customers I have and the great people in Ruston who rely on us daily during the season.”
Come to Tech Drive Crawfish today for the highest-rated crawfish in Ruston!
